APA 6th Edition

Premužić, D. (1969). FIXING OF SO₂ DURING WINE FERMENTATION. Agronomski glasnik, 31 (4), 295-306. Retrieved from https://hrcak.srce.hr/index.php/174872

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MLA 8th Edition

Premužić, Dubravka. "FIXING OF SO₂ DURING WINE FERMENTATION." Agronomski glasnik, vol. 31, no. 4, 1969, pp. 295-306. https://hrcak.srce.hr/index.php/174872. Accessed 16 Jun. 2024.

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Chicago 17th Edition

Premužić, Dubravka. "FIXING OF SO₂ DURING WINE FERMENTATION." Agronomski glasnik 31, no. 4 (1969): 295-306. https://hrcak.srce.hr/index.php/174872

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Harvard

Premužić, D. (1969). 'FIXING OF SO₂ DURING WINE FERMENTATION', Agronomski glasnik, 31(4), pp. 295-306. Available at: https://hrcak.srce.hr/index.php/174872 (Accessed 16 June 2024)

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Vancouver

Premužić D. FIXING OF SO₂ DURING WINE FERMENTATION. Agronomski glasnik [Internet]. 1969 [cited 2024 June 16];31(4):295-306. Available from: https://hrcak.srce.hr/index.php/174872

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IEEE

D. Premužić, "FIXING OF SO₂ DURING WINE FERMENTATION", Agronomski glasnik, vol.31, no. 4, pp. 295-306, 1969. [Online]. Available: https://hrcak.srce.hr/index.php/174872. [Accessed: 16 June 2024]