Uvodnik

Mrša, Vladimir

Food Technology and Biotechnology, Vol. 48 No. 1, 2010.

Editorial

Uvodnik

Vladimir Mrša ; Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva6, HR-10000 Zagreb, Croatia

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APA 6th Edition

Mrša, V. (2010). Uvodnik. Food Technology and Biotechnology, 48 (1), 1-1. Retrieved from https://hrcak.srce.hr/index.php/48428

MLA 8th Edition

Mrša, Vladimir. "Uvodnik." Food Technology and Biotechnology, vol. 48, no. 1, 2010, pp. 1-1. https://hrcak.srce.hr/index.php/48428. Accessed 27 Dec. 2024.

Chicago 17th Edition

Mrša, Vladimir. "Uvodnik." Food Technology and Biotechnology 48, no. 1 (2010): 1-1. https://hrcak.srce.hr/index.php/48428

Harvard

Mrša, V. (2010). 'Uvodnik', Food Technology and Biotechnology, 48(1), pp. 1-1. Available at: https://hrcak.srce.hr/index.php/48428 (Accessed 27 December 2024)

Vancouver

Mrša V. Uvodnik. Food Technology and Biotechnology [Internet]. 2010 [cited 2024 December 27];48(1). Available from: https://hrcak.srce.hr/index.php/48428

IEEE

V. Mrša, "Uvodnik", Food Technology and Biotechnology, vol.48, no. 1, pp. 1-1, 2010. [Online]. Available: https://hrcak.srce.hr/index.php/48428. [Accessed: 27 December 2024]

Abstract

Keywords

Hrčak ID:

48428

URI

https://hrcak.srce.hr/48428

Publication date:

5.3.2010.

Article data in other languages: english

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Food Technology and Biotechnology, Vol. 48 No. 1, 2010.

Abstract

Keywords

Hrčak ID:

URI

Publication date: