EFECTS OF ZINC-BACITRACIN (NUBATRIN) AND SALINOMYCIN (GROSAL) ON THE PERFORMANCE , CARCASS TRAITS AND MEAT CHARACTERISTICS OF FATTENING PIGS

Salobir, K.; Salobir, J.; Žgur, S.; Škerjanec, Minka; Štruklec, M.; Fajdiga, M.

Krmiva : Časopis o hranidbi životinja, proizvodnji i tehnologiji krme, Vol. 38 No. 1, 1996.

Izvorni znanstveni članak

EFECTS OF ZINC-BACITRACIN (NUBATRIN) AND SALINOMYCIN (GROSAL) ON THE PERFORMANCE , CARCASS TRAITS AND MEAT CHARACTERISTICS OF FATTENING PIGS

K. Salobir
J. Salobir
S. Žgur
Minka Škerjanec
M. Štruklec
M. Fajdiga

Puni tekst: hrvatski pdf 1.001 Kb

str. 3-10

preuzimanja: 213

citiraj

APA 6th Edition

Salobir, K., Salobir, J., Žgur, S., Škerjanec, M., Štruklec, M. i Fajdiga, M. (1996). EFECTS OF ZINC-BACITRACIN (NUBATRIN) AND SALINOMYCIN (GROSAL) ON THE PERFORMANCE , CARCASS TRAITS AND MEAT CHARACTERISTICS OF FATTENING PIGS. Krmiva, 38 (1), 3-10. Preuzeto s https://hrcak.srce.hr/index.php/152425

MLA 8th Edition

Salobir, K., et al. "EFECTS OF ZINC-BACITRACIN (NUBATRIN) AND SALINOMYCIN (GROSAL) ON THE PERFORMANCE , CARCASS TRAITS AND MEAT CHARACTERISTICS OF FATTENING PIGS." Krmiva, vol. 38, br. 1, 1996, str. 3-10. https://hrcak.srce.hr/index.php/152425. Citirano 20.12.2024.

Chicago 17th Edition

Salobir, K., J. Salobir, S. Žgur, Minka Škerjanec, M. Štruklec i M. Fajdiga. "EFECTS OF ZINC-BACITRACIN (NUBATRIN) AND SALINOMYCIN (GROSAL) ON THE PERFORMANCE , CARCASS TRAITS AND MEAT CHARACTERISTICS OF FATTENING PIGS." Krmiva 38, br. 1 (1996): 3-10. https://hrcak.srce.hr/index.php/152425

Harvard

Salobir, K., et al. (1996). 'EFECTS OF ZINC-BACITRACIN (NUBATRIN) AND SALINOMYCIN (GROSAL) ON THE PERFORMANCE , CARCASS TRAITS AND MEAT CHARACTERISTICS OF FATTENING PIGS', Krmiva, 38(1), str. 3-10. Preuzeto s: https://hrcak.srce.hr/index.php/152425 (Datum pristupa: 20.12.2024.)

Vancouver

Salobir K, Salobir J, Žgur S, Škerjanec M, Štruklec M, Fajdiga M. EFECTS OF ZINC-BACITRACIN (NUBATRIN) AND SALINOMYCIN (GROSAL) ON THE PERFORMANCE , CARCASS TRAITS AND MEAT CHARACTERISTICS OF FATTENING PIGS. Krmiva [Internet]. 1996 [pristupljeno 20.12.2024.];38(1):3-10. Dostupno na: https://hrcak.srce.hr/index.php/152425

IEEE

K. Salobir, J. Salobir, S. Žgur, M. Škerjanec, M. Štruklec i M. Fajdiga, "EFECTS OF ZINC-BACITRACIN (NUBATRIN) AND SALINOMYCIN (GROSAL) ON THE PERFORMANCE , CARCASS TRAITS AND MEAT CHARACTERISTICS OF FATTENING PIGS", Krmiva, vol.38, br. 1, str. 3-10, 1996. [Online]. Dostupno na: https://hrcak.srce.hr/index.php/152425. [Citirano: 20.12.2024.]

Sažetak

Ključne riječi

Hrčak ID:

152425

URI

https://hrcak.srce.hr/152425

Datum izdavanja:

23.2.1996.

Podaci na drugim jezicima: hrvatski

Posjeta: 945 *

Prijava i registracija

Krmiva : Časopis o hranidbi životinja, proizvodnji i tehnologiji krme, Vol. 38 No. 1, 1996.

Sažetak

Ključne riječi

Hrčak ID:

URI

Datum izdavanja: