Croatian journal of food science and technology, Vol. 16 No. 1, 2024.

Table of contents

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Electrochemical characterization and detection of vitamin E in real samples (page 1-9)

Dominik Goman, Valentina Danković, Olivera Galović, Martina Medvidović-Kosanović
Original scientific paper

Consumption of ultra-processed foods does not affect neuromuscular and cardiovascular fitness but alters gut microbiota in elite basketball players (page 10-24)

Edin Hadžić, Ana Ilić, Jurica Žučko, Antonio Starčević, Dario Novak, Ivana Rumbak
Original scientific paper

Investigation of Freshness and Oxidative Changes of Fried Sardine Marinades with Barberry or Acorn Extracts (page 25-44)

Hülya Serpil Kavuşan, Özlem Yüncü-Boyaci, Hilal Can, İclal Gözde Düz, Sinem Karataş, Meltem Serdaroğlu
Original scientific paper

The effect of high voltage electrical discharge (HVED) treatment on small seed plants (page 45-55)

Lea Lojková, Sanja Zec Zrinušić, Helena Pluháčková, Radim Cerkal, Tihana Marček
Original scientific paper

Alternative green wall materials: A new trend in spray drying encapsulation of polyphenols (page 56-63)

Nikolina Gaćina
Original scientific paper

Structure, health benefits and identification of chokeberry polyphenols: A comprehensive review (page 64-85)

Ivana Buljeta, Lidija Jakobek, Daniela Kenjerić, Anita Pichler, Josip Šimunović, Mirela Kopjar
Review article

Sustainable aquaculture from students’ perspectives (page 86-97)

Greta Krešić, Elena Dujmić, Jelka Pleadin, Nikolina Liović
Original scientific paper

Approaches for shelf life extension of milk and milk products: at a glance (page 98-132)

Nihir Shah, Ami Patel, Vivek Koshta, Poonambhai Prajapati
Review article

Influence of harvest location on phenolic composition and antioxidant activity of sea fennel (page 133-143)

Nina Mimica, Ivana Generalić Mekinić, Danijela Skroza, Petra Brzović
Original scientific paper

Antioxidant and antigenotoxic effects of Castanea sativa leaf extracts against aflatoxin B1 and ochratoxin A (page 144-161)

Huska Jukić, Ivan Kosalec, Maja Šegvić Klarić, Nevenka Kopjar, Višnja Bačun-Družina, Ksenija Durgo, Draženka Komes
Original scientific paper

Beverage consumption among school-aged children: contribution to daily energy and added sugar intake (page 162-172)

Ana Ilić, Ivana Rumbak, Ružica Brečić, Irena Colić Barić, Martina Bituh
Original scientific paper

The impact of smoke point and aroma profile of sweet red pepper seed oil on culinary application and consumer acceptance (page 173-187)

Jasmina Ranilović, Tanja Cvetković, Tihomir Kušević, Davorka Gajari, Helena Tomić-Obrdalj, Krunoslav Aladić, Stela Jokić
Original scientific paper

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