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Mljekarstvo : journal for dairy production and processing improvement , Vol. 34 No. 12, 1984.

  • Publication date: 01.12.1984.
  • Published on HRČAK: 17.04.2013.

Table of contents

Full text

Kemijski sastav i tehnološko rješenje sira "Manura" proizvedenog u SR Makedoniji (page 355-358)

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Chemical composition and technology of the "Manur" cheese produced in SR Macedonia (page 355-358)

Duška Lazarevska, Olga Bauer
Original scientific paper

Mliječni deserti pripremljeni od nekoliko vrsti obranog mlijeka (page 359-364)

croatian pdf 740kb
Milk deserts prepared from a few kinds af skim milk (page 359-364)

Ljerka Kršev, Ljubica Tratnik, Olivera Marić
Original scientific paper

Proizvodnja bijelog mekog sira procesima ultrafiltracije (page 365-370)

croatian pdf 792kb
Production of white soft cheese from ultrafiltrated milk (page 365-370)

Mihailo Ostojić
Original scientific paper

Izvodi iz stručne literature (page 371-372)


News

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Vijesti iz mljekarstva (page 373-373)


News

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Kazalo 1984 (page 374-376)


Index

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