Food Technology and Biotechnology , Vol. 47 No. 4, 2009.
- Publication date: 27.11.2009.
- Published on HRČAK: 05.12.2009.
Table of contents
Full text
Piotr Minkiewicz, Jerzy Dziuba, Małgorzata Darewicz, Anna Iwaniak, Justyna Michalska
Review article
Ksenija Durgo, Lidija Vuković, Gordana Rusak, Maja Osmak, Jasna Franekić Čolić
Original scientific paper
Sadin Özdemir, Kemal Güven, Zübeyde Baysal, Fikret Uyar
Original scientific paper
Muhammad Siddique Awan, Fatima Jalal, Najma Ayub, Muhammad Waheed Akhtar, Muhammad Ibrahim Rajoka
Original scientific paper
Jasna Mrvčić, Tatjana Prebeg, Lidija Barišić, Damir Stanzer, Višnja Bačun-Družina, Vesna Stehlik-Tomas
Original scientific paper
Damir Ježek, Mladen Brnčić, Suzana Rimac Brnčić, Sven Karlović, Tomislav Bosiljkov, Branko Tripalo, Damir Karlović, Jura Šipušić, Drago Pukec
Original scientific paper
Soleiman Abbasi, Hannaneh Farzanmehr
Original scientific paper
Teresa De Pilli, Jack Legrand, Roma Giuliani, Antonio Derossi, Carla Severini
Original scientific paper
Jia-Jia Rao, Zhong-Min Chen, Bing-Can Chen
Original scientific paper
Jelena Živković, Zoran Zeković, Ibrahim Mujić, Vesna Tumbas, Dragoljub Cvetković, Ivan Spasojević
Original scientific paper
Xian-Sheng Wang, Chuan-He Tang, Ling Chen, Xiao-Quan Yang
Original scientific paper
Sheikh Nizamudeen, Bijender K. Bajaj
Preliminary communication
Anna Iwaniak, Jerzy Dziuba
Short communication, Note
Zheng-Yun Wu, Chun-Bo Qu, Xian-Ming Shi
Short communication, Note
Tomasz Tarko, Aleksandra Duda-Chodak, Paweł Sroka, Paweł Satora, Jolanta Michalik
Short communication, Note
Dinora Judith Palma-Zavala, Armando Quintero-Ramos, Jorge Jiménez-Castro, Ricardo Talamás-Abbud, John Barnard, René Renato Balandrán-Quintana, Francisco Solís-Martínez
Short communication, Note
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