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GRAIN YIELD STABILITY OF WINTER OAT (AVENA SATIVA L.) CULTIVARS IN THE CENTRAL ANATOLIAN REGION OF TURKEY

Mevlut AKCURA
Sait CERİ
Seyfi TANER
Yuksel KAYA
Emel OZER
Ramazan AYRANCI


Puni tekst: engleski pdf 543 Kb

str. 203-210

preuzimanja: 789

citiraj


Sažetak

The objectives of this research were to assess genotype environment interaction and determine stable oat (Avena sativa L.) cultivars for grain yield in Central Anatolian Region of Turkey. Stability analysis [9] were to performed on results for grain yield of 5 oat cultivars (Chekota, Yesilkoy-1779, Yesilkoy-330, Faikbey-2004, Seydisehir-2004) from 24 trials (6 irrigated, 18 rain fed ) was conducted over 6 years in the Central Anatolian Region, Turkey. There was considerable variation in grain yield within and across environments. Year by location and location variability were dominant sources of interactions. The cultivar, “Seydisehir-2004” with respective regression coefficient value of 1.03, the smallest deviations from regressions (S2di) value and the highest grain yield could be considered the most widely adapted cultivar. The other test cultivars were sensitive to production-limiting factors, their wider adaptability, stability and general performance to the fluctuating growing conditions within and across environments being lowered.

Ključne riječi

Avena sativa L.; Grain Yield; Genotype Environment Interactions; Oat; Stability

Hrčak ID:

16869

URI

https://hrcak.srce.hr/16869

Datum izdavanja:

13.2.2006.

Posjeta: 1.323 *