Stručni rad
https://doi.org/10.24141/1/3/2/14
Influence of Diet Rich in Whole Grains on Metabolic Risk Factors in Healthy People and People with Mild Metabolic Syndrome
Sandra Hrg
; Klinika za infektivne bolesti „Dr. Fran Mihaljević”, Zagreb, Hrvatska
Puni tekst: hrvatski pdf 1.948 Kb
str. 285-294
preuzimanja: 584
citiraj
APA 6th Edition
Hrg, S. (2017). Influence of Diet Rich in Whole Grains on Metabolic Risk Factors in Healthy People and People with Mild Metabolic Syndrome. Journal of Applied Health Sciences = Časopis za primijenjene zdravstvene znanosti, 3 (2), 285-294. https://doi.org/10.24141/1/3/2/14
MLA 8th Edition
Hrg, Sandra. "Influence of Diet Rich in Whole Grains on Metabolic Risk Factors in Healthy People and People with Mild Metabolic Syndrome." Journal of Applied Health Sciences = Časopis za primijenjene zdravstvene znanosti, vol. 3, br. 2, 2017, str. 285-294. https://doi.org/10.24141/1/3/2/14. Citirano 28.03.2024.
Chicago 17th Edition
Hrg, Sandra. "Influence of Diet Rich in Whole Grains on Metabolic Risk Factors in Healthy People and People with Mild Metabolic Syndrome." Journal of Applied Health Sciences = Časopis za primijenjene zdravstvene znanosti 3, br. 2 (2017): 285-294. https://doi.org/10.24141/1/3/2/14
Harvard
Hrg, S. (2017). 'Influence of Diet Rich in Whole Grains on Metabolic Risk Factors in Healthy People and People with Mild Metabolic Syndrome', Journal of Applied Health Sciences = Časopis za primijenjene zdravstvene znanosti, 3(2), str. 285-294. https://doi.org/10.24141/1/3/2/14
Vancouver
Hrg S. Influence of Diet Rich in Whole Grains on Metabolic Risk Factors in Healthy People and People with Mild Metabolic Syndrome. Journal of Applied Health Sciences = Časopis za primijenjene zdravstvene znanosti [Internet]. 2017 [pristupljeno 28.03.2024.];3(2):285-294. https://doi.org/10.24141/1/3/2/14
IEEE
S. Hrg, "Influence of Diet Rich in Whole Grains on Metabolic Risk Factors in Healthy People and People with Mild Metabolic Syndrome", Journal of Applied Health Sciences = Časopis za primijenjene zdravstvene znanosti, vol.3, br. 2, str. 285-294, 2017. [Online]. https://doi.org/10.24141/1/3/2/14
Sažetak
Ključne riječi
Hrčak ID:
191067
URI
https://hrcak.srce.hr/191067
Datum izdavanja:
18.12.2017.
Podaci na drugim jezicima:
hrvatski
Posjeta: 1.315
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