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https://doi.org/10.5513/JCEA01/22.3.3167

Evaluation of salinity tolerance of three olive (Olea europaea L.) cultivars

Mahmoud AZIMI ; Agricultural and Horticultural Department, Zanjan Agriculture and Natural Resources Research and Education Center, AREEO, Zanjan, Iran
Tooradj KHOSHZAMAN ; Soil and Water Department, Zanjan Agriculture and Natural Resources Research and Education Center, AREEO, Zanjan, Iran
Mehdi TAHERI ; Soil and Water Department, Zanjan Agriculture and Natural Resources Research and Education Center, AREEO, Zanjan, Iran
Ahmadreza DADRAS ; Agricultural and Horticultural Department, Zanjan Agriculture and Natural Resources Research and Education Center, AREEO, Zanjan, Iran


Puni tekst: engleski pdf 855 Kb

str. 571-581

preuzimanja: 352

citiraj


Sažetak

Tarom region of Zanjan province is one of the olive production centers in Iran, which faced a crisis of salinity stress following the salinization of water resources. The selection of salinity tolerant cultivars using pivotal characteristics is one of the interesting challenges. This study was conducted to investigate the behavior of ‘Zard’, ‘Abou-satl’, and ‘Arbequina’ cultivars in the context of using marginal waters. Therefore, one-year-old self-rooted plants of these cultivars were potted and irrigated with 2, 5, 8, and 12 dS/m saline water for three months in the greenhouse, and certain physiological and morphological features were studied. The results show that ‘Zard’ and ‘Abou-Satl’ cultivars tolerated salinity of 8 and 12 dS/m, maintained their photosynthesis in medium salinity (5 dS/m), and grew well in these conditions. In contrast, the ‘Arbequina’ cultivar exhibited extreme susceptibility to salinity. In the high salinities, there was a lower slope in the increase of Na+ concentration in the leaves of the ‘Zard’ cultivar. Also wet and dry biomass in this cultivar decreased much less than the others. A more severe reduction in the transpiration of the ‘Zard’ cultivar indicated better efficiency of water retention mechanisms and high water use efficiency. The photosynthesis rate of ‘Zard’ and ‘Abou-Satl’ cultivars were less affected under salinity stress. They reduced the accumulation of Na+ and increased the K+ concentration in leaves. These two cultivars had suitable responses to salinity and were recommended for planting in regions affected by salinity.

Ključne riječi

gas exchange; growth parameters; nutrients; photosynthesis; ‘Zard’ cultivar

Hrčak ID:

262594

URI

https://hrcak.srce.hr/262594

Datum izdavanja:

19.9.2021.

Posjeta: 925 *