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https://doi.org/10.18047/poljo.27.2.7

The Effect of Lactation Stage on the Hematological and Serum-Related Biochemical Parameters of the Travnik Pramenka Ewes

Zvonko Antunović ; Sveučilište Josipa Jurja Strossmayera u Osijeku, Fakultet agrobiotehničkih znanosti Osijek, Vladimira Preloga 1, 31000 Osijek, Hrvatska
Boro Mioč ; Sveučilište u Zagrebu, Agronomski fakultet, Svetošimunska cesta 25, 10000 Zagreb, Hrvatska
Željka Klir Šalavardić ; Sveučilište Josipa Jurja Strossmayera u Osijeku, Fakultet agrobiotehničkih znanosti Osijek, Vladimira Preloga 1, 31000 Osijek, Hrvatska
Ivan Širić ; Sveučilište u Zagrebu, Agronomski fakultet, Svetošimunska cesta 25, 10000 Zagreb, Hrvatska
Valentino Držaić ; Sveučilište u Zagrebu, Agronomski fakultet, Svetošimunska cesta 25, 10000 Zagreb, Hrvatska
Mislav Đidara ; Sveučilište Josipa Jurja Strossmayera u Osijeku, Fakultet agrobiotehničkih znanosti Osijek, Vladimira Preloga 1, 31000 Osijek, Hrvatska
Josip Novoselec ; Sveučilište Josipa Jurja Strossmayera u Osijeku, Fakultet agrobiotehničkih znanosti Osijek, Vladimira Preloga 1, 31000 Osijek, Hrvatska


Puni tekst: engleski pdf 218 Kb

str. 56-62

preuzimanja: 74

citiraj


Sažetak

The aim of the present research was to determine the hematological and biochemical parameters of the Travnik pramenka ewes during lactation. Thirty‐six ewes in average age of 3-5 years were included in the research. They were monitored in three stages of lactation: early, medium, and late stage. The WBC and RBC, HGB concentration, HCT and MCH values increased significantly as lactation progressed, while significant decrease of MCV and MCHC was determined in blood. HCT was slightly higher in the early compared to late stage, and the MCH in the medium compared to the late stage of lactation. A significant increase in the concentrations of Ca, P, Mg, Na and Cl, as well as a decrease of the Fe concentration was determined. As lactation progressed, the concentrations of urea, total proteins, albumin, globulin and BHB increased, as well as ALT activity. Contrary, concentrations of glucose and NEFA decreased, as well as GGT activity. Obtained results may help in monitoring the health and nutritional status of Travnik ewes. The effect of lactation stage needs to be included in the model when preparing the reference values for the blood parameters of Travnik pramenka ewes, particularly for RBC profiles, energy, and protein metabolites as well as liver enzymes.

Ključne riječi

hematological parameters, biochemical parameters, stage of lactation, Travnik pramenka ewes

Hrčak ID:

267997

URI

https://hrcak.srce.hr/267997

Podaci na drugim jezicima: hrvatski

Posjeta: 235 *