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https://doi.org/10.46419/vs.54.1.3

Total antioxidant status of bitches before and after ovariectomy

Tugomir Karadjole ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska
Ljerka Fučkala ; Ministarstvo poljoprivrede, Uprava za sigurnost hrane, Republike Hrvatske, Hrvatska
Ljiljana Bedrica ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska
Nino Maćešić ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska
Goran Bačić ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska
Ivan Folnožić orcid id orcid.org/0000-0002-8988-0862 ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska
Branimira Špoljarić ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska
Juraj Šavorić ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska
Ivan Butković ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska
Nikica Prvanović Babić ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska
Maša Efendić ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska
Miroslav Tomić ; KBC Sestre Milosrdnice, Zagreb, Hrvatska
Vesna Sokol Karadjole ; KBC Zagreb, Hrvatska
Sandra Kunštek ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska
Martina Lojkić ; Veterinarski fakultet Sveučilišta u Zagrebu, Hrvatska


Puni tekst: hrvatski pdf 303 Kb

str. 87-94

preuzimanja: 426

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Sažetak

Surgery impairs homeostasis, which is manifested in immunological, neuroendocrine, and metabolic changes in the organism. It is assumed that the response of the organism is proportional to the extent of the operative injury. Accordingly, the aim of this study was to determine the antioxidant status of bitches before and after ovariectomy. Fifteen bitches were presented to the Clinic for Reproduction and Obstetrics, Faculty of Veterinary Medicine, Zagreb, for elective ovariectomy due to castration. Blood sampling was performed on Day 0 (before surgery) and on Days 1, 3 and 7 after surgery to measure total antioxidant status (TAS), complete blood count, biochemistry and CRP. Total antioxidant capacity was determined using TAS test kits. For the purpose of standardisation of reference values of TAS in laboratory, 30 serum samples of healthy, intact bitches were also analysed and the mean value +/- two standard deviations was used as the reference value. The average reference value was 1.55 mmol/L. The values of total antioxidant capacity after surgery on all sampling days did not differ significantly. Comparing the minimum and maximum values on all sampling days, there were no statistical differences in the values of the total antioxidant capacity in ovariectomised bitches. Based on these results, it can be concluded that ovariectomy did not cause oxidative stress.

Ključne riječi

ovariectomy; bitch; total antioxidant status

Hrčak ID:

273744

URI

https://hrcak.srce.hr/273744

Datum izdavanja:

25.5.2022.

Podaci na drugim jezicima: hrvatski

Posjeta: 1.490 *