Politehnika i dizajn, Vol. 10 No. 3, 2022.
Stručni rad
https://doi.org/10.19279/TVZ.PD.2022-10-3-03
THE INFLUENCE OF ATTENUATION AND LATENCY FACTORS ON THE FUNCTIONALITY AND EFFICIENCY OF THE WIFI NETWORK
Kruno Đelekovčan
; Tehničko veleučilište u Zagrebu, Zagreb, Hrvatska
Željko Širanović
; Tehničko veleučilište u Zagrebu, Zagreb, Hrvatska
Sažetak
The most important factors affecting information loss or signal quality loss in a wireless network are: connection attenuation, latency, hardware devices on the network, and network topology and design. This paper was developed with the basic purpose of presenting the latency and attenuation factors that affect the operation of wireless computer networks and network traffic. When their potential weaknesses and strengths are considered, one can better optimize, debug, and design an efficient and cost-effective WiFi network.
Ključne riječi
Attenuation; Latency; WiFi network
Hrčak ID:
285788
URI
Datum izdavanja:
26.10.2022.
Posjeta: 377 *