Skip to the main content

Book review

Ronald J. Herring, The Oxford Handbook of Food, Politics, and Society,

Ana Smokrović ; University of Rijeka, Rijeka, Croatia


Full text: english pdf 90 Kb

page 460-464

downloads: 286

cite


Abstract

Keywords

Hrčak ID:

195078

URI

https://hrcak.srce.hr/195078

Publication date:

12.12.2017.

Visits: 641 *