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Croatian veterinary report , Vol. 27 No. 7/8, 2019.

  • Publication date: 17.12.2019.
  • Published on HRČAK: 24.12.2019.

Table of contents

Full text

Mikrobiološka kvaliteta i masnokiselinski sastav autohtonog sira iz mišine (page 58-63)

croatian pdf 190kb
The microbiological quality and fatty acid content of cheese in a sack (page 0-0)

Marta Kiš, Jozo Grbavac, Tomislav Mašek, Kristina Starčević, Petar Džaja, Nevijo Zdolec
Original scientific paper

Mikoplazme pasa (page 64-72)

croatian pdf 262kb
Canine mycoplasmas (page 0-0)

Mihael Galović, Branka Šeol Martinec, Selma Pintarić
Review article

Opravdanost cijepljenja malih preživača cjepivom rev-1 (page 74-80)

croatian pdf 189kb
The justification of vaccination of small ruminants with rev-1 vaccine (page 0-0)

Perica Romić, Petar Džaja, Ermina Nogić
Original scientific paper

Listerioza u ovce (page 82-85)

croatian pdf 388kb
Listeriosis in sheep (page 0-0)

Marko Hohšteter
Professional paper

Iločki statut o životinjama i životinjskim proizvodima (page 86-87)

croatian pdf 195kb
The Statute of Ilok regarding animals and animal products (page 0-0)

Petar Džaja, Josip Mihalj
Review article

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