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  • Publication date: 03.04.1989.
  • Published on HRČAK: 02.05.2013.

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Iron content in raw, pasteurized and sterilized milk (page 87-94)

Nada Vahčić, Milana Ritz, Angelina Palić
Original scientific paper


Primjena izolata proteina soje u tehnološkom procesu proizvodnje topljenog sira (page 95-102)

Marijana Carić, Dragoljub Gavarić, Ljiljana Kulić, Spasenija Milanović
Original scientific paper


Izolacija Yersinia enterocolitica iz sirovog mlijeka (page 103-109)

Stojanka Mitić, Anka Kasalica, Ivanka Otenhajmer
Original scientific paper


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