Skip to the main content

Original scientific paper

Lending Terminological Status to a Term Is Not Simple

Eugenija Barić


Full text: croatian pdf 2.241 Kb

page 111-118

downloads: 1.340

cite


Abstract

The author analyzes the current terms for the »appliance for freezing food in«: ledenica and zamrzivač. Their expressive and content-related shortcomings are pointed out. A new term, smrznica, is proposed, bringing into harmony the process described as smrzavanje and the term smrznuta hrana. The term smrzavač is reserved for the device built into the »appliance for freezing food in«, which is the true effectuator of the process of freezing.

Keywords

Hrčak ID:

78364

URI

https://hrcak.srce.hr/78364

Publication date:

1.10.1989.

Article data in other languages: croatian

Visits: 1.845 *