Review article

Somatic cell count and milk quality

Dubravka Samaržija orcid.org/0000-0001-5577-4992 ; Zavod za mljekarstvo, Agronomski fakultet, Svetošimunska 25, 10000 Zagreb
Jasmina Lukač
Neven Antunac

Abstract

Somatic cell count (SCC) larger than 250.000/ml significantly changes yield, chemical, physical technological and manufactural characteristics of milk. High correlations between somatic count and subclinical mastitis have been reported. Somatic cell counts are an effective tool in controlling mastitis. For the best quality of milk, it is necessary to determine somatic cell in milk.

Keywords

milk quality; somatic cell

Hrčak ID:

95861

URI

https://hrcak.srce.hr/95861

Publication date:

2.8.1991.

Article data in other languages: croatian

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