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PRINCIPLES OF ANIMAL BREEDING

Sonja Jovanovac ; Faculty of Agriculture, J. J. Strossmayer University of Osijek, Osijek, Croatia


Full text: croatian pdf 1.493 Kb

page 57-57

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Full text: english pdf 1.493 Kb

page 57-57

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Abstract

University textbook Principles of Animal Breeding is intended for students of agriculture and veterinary medicine. The material is the adapted curricula of undergraduate and graduate level studies in the framework of which the modules Principles of animal breeding as well as Basics of genetics and selection of animals attended are listened. The textbook contains 14 chapters and a glossary of terms. Its concept enables combining fundamental and modern knowledge in the breeding and selection of animals based on balanced and quality manner. The textbook material can be divided into several thematic sections. The first one relates to the classical notions of domestic animals breeding such as the history of breeding, domestication, breed, hereditary and non-hereditary variability and description of general and production traits. The second section focuses on the basic concepts in population and quantitative genetics, as well as biometrics. The third unit is dedicated to the principles of selection and domestic animals improving. The fourth unit relates to the current concepts and objectives of the molecular markers use in domestic animals selection and breeding. The above material has been submitted to the Croatian universities, but so far it has not been published as a textbook. The Ministry of Science, Education and Sports of Republic of Croatia approved financial support for the textbook publication.

Keywords

Hrčak ID:

123396

URI

https://hrcak.srce.hr/123396

Publication date:

18.6.2014.

Article data in other languages: croatian

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