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Glasnik Zaštite Bilja, Vol. 39 No. 3, 2016.

Professional paper

Pruning of grapevines

Mirela Osrečak ; Agronomski fakultet Sveučilišta u Zagrebu, Zavod za vinogradarstvo i vinarstvo

Full text: croatian pdf 138 Kb

page 60-63

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Abstract

Pruning of grapevines is not only a mandatory but an indispensable ampelotechnical practice which ensures the assuming and maintenance of trained forms, as well as a smooth implementation of all agrotechnical measures and an effective protection against diseases and pests in modern viticulture. During pruning, a certain number of reproductive buds are retained. This regulates the quantity and quality of yield, as well as due growth and maturation of shoots. Grapevines are pruned when they are dormant.

Keywords

pruning of grapevines; winter pruning; crop load

Hrčak ID:

162241

URI

https://hrcak.srce.hr/162241

Publication date:

21.4.2016.

Article data in other languages: croatian

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