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Conference paper

GENETIC VARIATIONS AND ASSOCIATIONS FOR IMPROVING MEAT PRODUCTION AND MEAT QUALITIES IN SHEEP AND GOATS

K.A. Leymaster ; USDA-ARS, U.S. Meat Animal Research Center, USA
B.A. Frekig ; USDA-ARS, U.S. Meat Animal Research Center, USA


Full text: croatian pdf 4.152 Kb

page 435-444

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Abstract

Keywords

callipyge; imprinting; composition; QTL; carcass

Hrčak ID:

168785

URI

https://hrcak.srce.hr/168785

Publication date:

19.12.1998.

Article data in other languages: croatian

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