APA 6th Edition

Keane, M.G. (2007). BEEF PRODUCTION FROM HOLSTEIN-FRIESIAN, MONTBELIARDE AND NORWEGIAN RED YOUNG BULLS. Stočarstvo, 61 (1), 23-27. Retrieved from https://hrcak.srce.hr/173285

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MLA 8th Edition

Keane, M.G.. "BEEF PRODUCTION FROM HOLSTEIN-FRIESIAN, MONTBELIARDE AND NORWEGIAN RED YOUNG BULLS." Stočarstvo, vol. 61, no. 1, 2007, pp. 23-27. https://hrcak.srce.hr/173285. Accessed 2 May 2024.

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Chicago 17th Edition

Keane, M.G.. "BEEF PRODUCTION FROM HOLSTEIN-FRIESIAN, MONTBELIARDE AND NORWEGIAN RED YOUNG BULLS." Stočarstvo 61, no. 1 (2007): 23-27. https://hrcak.srce.hr/173285

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Harvard

Keane, M.G. (2007). 'BEEF PRODUCTION FROM HOLSTEIN-FRIESIAN, MONTBELIARDE AND NORWEGIAN RED YOUNG BULLS', Stočarstvo, 61(1), pp. 23-27. Available at: https://hrcak.srce.hr/173285 (Accessed 02 May 2024)

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Vancouver

Keane MG. BEEF PRODUCTION FROM HOLSTEIN-FRIESIAN, MONTBELIARDE AND NORWEGIAN RED YOUNG BULLS. Stočarstvo [Internet]. 2007 [cited 2024 May 02];61(1):23-27. Available from: https://hrcak.srce.hr/173285

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IEEE

M.G. Keane, "BEEF PRODUCTION FROM HOLSTEIN-FRIESIAN, MONTBELIARDE AND NORWEGIAN RED YOUNG BULLS", Stočarstvo, vol.61, no. 1, pp. 23-27, 2007. [Online]. Available: https://hrcak.srce.hr/173285. [Accessed: 02 May 2024]