Skip to the main content

Review article

https://doi.org/10.31727/gzb.43.5.9

Review of 20th century wine-growing in Herzegovina

Nino Rotim orcid id orcid.org/0000-0001-8165-7554 ; Federalni agromediteranski zavod Mostar, Bosna i Hercegovina


Full text: croatian pdf 1.751 Kb

page 70-77

downloads: 396

cite

Download JATS file


Abstract

Herzegovina has a very long tradition of wine-growing. Every century had its specific impact of winegrowing in the mentioned region, however the 20th century affected it most strongly. In the 20th century the vineyard areas intensively changed, new sorts were introduced, and new until then unknown pests appeared. The development of chemical industry, application of artifical fertilizer, establishing state nursery-gardens, cooperatives and agri-businesses had a strong impact on Herzegovinian wine-growing. This papper will present the important activities and events that characterized wine-growing in the last century.

Keywords

wine-growing, Herzegovina, the 20th century

Hrčak ID:

245385

URI

https://hrcak.srce.hr/245385

Publication date:

23.10.2020.

Article data in other languages: croatian

Visits: 1.040 *





This display is generated from NISO JATS XML with jats-html.xsl. The XSLT engine is libxslt.