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Original scientific paper

https://doi.org/10.31784/zvr.10.1.27

EXPLORING TOURIST INTENTION TO PARTICIPATE IN OLIVE TOURISM: A CASE STUDY OF THE CROATIAN NORTH ADRIATIC REGION

Ana Čehić orcid id orcid.org/0000-0002-2374-0795 ; Department of Economics and Agriculture Development Institute of Agriculture and Tourism, Poreč, Croatia
Milan Oplanić ; Department of Economics and Agriculture Development Institute of Agriculture and Tourism, Poreč, Croatia
Marija Cerjak orcid id orcid.org/0000-0003-0696-4364 ; Department of Marketing in Agriculture, University of Zagreb Faculty of Agriculture, Zagreb, Croatia


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Abstract

Purpose - the purpose of the paper is to explore tourists’ (N=452) familiarity with Northern Adriatic local olive tourism offer and their intention to participate in selected olive tourism activities during their stay in the destination. Design/methodology/approach - survey sampling method is used in this preliminary study. The hypotheses are tested using T-test and ANOVA. Findings - the results of the study show that only a small proportion of tourists (18.8%) are familiar with the olive tourism offer on Northern Adriatic, with TB offices being the main source of information about this offer. Familiarity of the offer, as well as frequency of olive oil consumption and attitudes towards olive tourism, were
found to be significant predictors of an individual’s intention to participate in olive tourism activities. Originality of research - scientific literature in the field of olive tourism is sparse. The results of this study can be used to develop further marketing activities and strategies related to olive tourism.

Keywords

olive oil tourism; olive cultivation; Northern Adriatic; Croatia; prediction of behavioural intentions

Hrčak ID:

277800

URI

https://hrcak.srce.hr/277800

Publication date:

20.5.2022.

Article data in other languages: croatian

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