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Znanstveni projekt Permeacijska svojstva nekih polimernih materijala za pakiranje hrane

Kata GALIĆ orcid id orcid.org/0000-0003-1501-8812 ; University of Zagreb, Faculty Food Technology and Biotechnology, Zagreb


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Abstract

Keywords

Hrčak ID:

32703

URI

https://hrcak.srce.hr/32703

Publication date:

23.2.2009.

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