APA 6th Edition

Vujičić, I. (1961). Termička obrada kore sira u toku zrenja. Mljekarstvo, 11 (1 i 2), 10-11. Retrieved from https://hrcak.srce.hr/66611

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MLA 8th Edition

Vujičić, Ivica. "Termička obrada kore sira u toku zrenja." Mljekarstvo, vol. 11, no. 1 i 2, 1961, pp. 10-11. https://hrcak.srce.hr/66611. Accessed 9 May 2024.

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Chicago 17th Edition

Vujičić, Ivica. "Termička obrada kore sira u toku zrenja." Mljekarstvo 11, no. 1 i 2 (1961): 10-11. https://hrcak.srce.hr/66611

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Harvard

Vujičić, I. (1961). 'Termička obrada kore sira u toku zrenja', Mljekarstvo, 11(1 i 2), pp. 10-11. Available at: https://hrcak.srce.hr/66611 (Accessed 09 May 2024)

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Vancouver

Vujičić I. Termička obrada kore sira u toku zrenja. Mljekarstvo [Internet]. 1961 [cited 2024 May 09];11(1 i 2):10-11. Available from: https://hrcak.srce.hr/66611

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IEEE

I. Vujičić, "Termička obrada kore sira u toku zrenja", Mljekarstvo, vol.11, no. 1 i 2, pp. 10-11, 1961. [Online]. Available: https://hrcak.srce.hr/66611. [Accessed: 09 May 2024]