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https://doi.org/10.2478/10004-1254-65-2014-2480

Plant-pathogenic fungi in seeds of different pea cultivars in Poland

Karolina Wilman ; Department of Pathogen Genetics and Plant Resistance, Institute of Plant Genetics, Polish Academy of Sciences, Poznań, Poland
Łukasz Stępień   ORCID icon orcid.org/0000-0001-9740-9520 ; Department of Pathogen Genetics and Plant Resistance, Institute of Plant Genetics, Polish Academy of Sciences, Poznań, Poland
Izabela Fabiańska ; Department of Pathogen Genetics and Plant Resistance, Institute of Plant Genetics, Polish Academy of Sciences, Poznań, Poland
Piotr Kachlicki ; Department of Pathogen Genetics and Plant Resistance, Institute of Plant Genetics, Polish Academy of Sciences, Poznań, Poland

Puni tekst: engleski, pdf (649 KB) str. 329-337 preuzimanja: 1.271* citiraj
APA 6th Edition
Wilman, K., Stępień, Ł., Fabiańska, I. i Kachlicki, P. (2014). Plant-pathogenic fungi in seeds of different pea cultivars in Poland. Arhiv za higijenu rada i toksikologiju, 65 (3), 329-337. https://doi.org/10.2478/10004-1254-65-2014-2480
MLA 8th Edition
Wilman, Karolina, et al. "Plant-pathogenic fungi in seeds of different pea cultivars in Poland." Arhiv za higijenu rada i toksikologiju, vol. 65, br. 3, 2014, str. 329-337. https://doi.org/10.2478/10004-1254-65-2014-2480. Citirano 07.03.2021.
Chicago 17th Edition
Wilman, Karolina, Łukasz Stępień, Izabela Fabiańska i Piotr Kachlicki. "Plant-pathogenic fungi in seeds of different pea cultivars in Poland." Arhiv za higijenu rada i toksikologiju 65, br. 3 (2014): 329-337. https://doi.org/10.2478/10004-1254-65-2014-2480
Harvard
Wilman, K., et al. (2014). 'Plant-pathogenic fungi in seeds of different pea cultivars in Poland', Arhiv za higijenu rada i toksikologiju, 65(3), str. 329-337. https://doi.org/10.2478/10004-1254-65-2014-2480
Vancouver
Wilman K, Stępień Ł, Fabiańska I, Kachlicki P. Plant-pathogenic fungi in seeds of different pea cultivars in Poland. Arh Hig Rada Toksikol. [Internet]. 2014 [pristupljeno 07.03.2021.];65(3):329-337. https://doi.org/10.2478/10004-1254-65-2014-2480
IEEE
K. Wilman, Ł. Stępień, I. Fabiańska i P. Kachlicki, "Plant-pathogenic fungi in seeds of different pea cultivars in Poland", Arhiv za higijenu rada i toksikologiju, vol.65, br. 3, str. 329-337, 2014. [Online]. https://doi.org/10.2478/10004-1254-65-2014-2480

Sažetak
Legume crops are exposed to infection by fungal pathogens, which often results in contamination with mycotoxins. The aim of this study was to evaluate the level of field resistance/susceptibility of edible and fodder pea cultivars to the colonization of seeds by fungal pathogens in two subsequent seasons, as well as to identify the pathogens present in the seeds of the tested cultivars. Alternaria spp. were the most common fungi isolated from pea seeds in both seasons, followed by Fusarium spp., Stemphylium spp., Ulocladium spp., Botrytis cinerea Pers., Epicoccum nigrum Link., and Phoma pinodella L. K. Jones. The highest percentage of infected seeds (55 %) was recorded for cultivar Ezop. The presence of a large number of fungi was found in 2012 for cultivars Santana, Tarchalska, Medal, Cysterski, Mentor, Lasso, and Ezop. Fodder cultivars displayed a lower infection level than edible cultivars. We can conclude that Alternaria spp. were the most frequent fungi present in pea seeds in Poland and Fusarium spp. were likely the most dangerous, having in mind their established mycotoxigenic abilities.

Ključne riječi
Alternaria; Fusarium; molecular identification; mycotoxins; seed-borne pathogens; seedtransmitted diseases

Hrčak ID: 126616

URI
https://hrcak.srce.hr/126616

[hrvatski]

Posjeta: 1.607 *