Izvorni znanstveni članak
THE ROLE OF GEOGRAPHY IN INTRODUCTING ECOLOGICAL AGRICULTUREIN CROATIA
Željka Šiljković
; Filozofski fakultet, Zadar
Sažetak
A conventional, industrialized agriculture is one of the most important sources of environmental pollution. In even more European countries farmers deal with the ecological agriculture, which is based on the preservation of a high–quality environment. In such a way they produce “healthy food” and contribute to their quality of life. In spite of the fact that Coratia has a number of geographical advantages to develop an ecological agriculture, there are just few farms which apply this kind of agriculture. Agriculture as a science is able to actively partcipate in establishing the guidelines for an ecological agriculture in the whole Croatian territory, especially on the islands and in the mountain area.
Ključne riječi
Croatia; ecological agriculture; geography
Hrčak ID:
141748
URI
Datum izdavanja:
15.9.2000.
Posjeta: 1.225 *