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Jokl-Roubal's method for evaluation of heat load

Lj. Jovanović ; Institut za stručno usavršavanje i specijalizaciju zdravstvenih radnika, Beograd

Puni tekst: srpski, pdf (8 MB) str. 189-198 preuzimanja: 104* citiraj
APA 6th Edition
Jovanović, Lj. (1975). Jokl-Roubalova metoda u proceni toplotnog opterećenja čoveka. Arhiv za higijenu rada i toksikologiju, 26 (3), 189-198. Preuzeto s https://hrcak.srce.hr/166975
MLA 8th Edition
Jovanović, Lj.. "Jokl-Roubalova metoda u proceni toplotnog opterećenja čoveka." Arhiv za higijenu rada i toksikologiju, vol. 26, br. 3, 1975, str. 189-198. https://hrcak.srce.hr/166975. Citirano 01.03.2021.
Chicago 17th Edition
Jovanović, Lj.. "Jokl-Roubalova metoda u proceni toplotnog opterećenja čoveka." Arhiv za higijenu rada i toksikologiju 26, br. 3 (1975): 189-198. https://hrcak.srce.hr/166975
Harvard
Jovanović, Lj. (1975). 'Jokl-Roubalova metoda u proceni toplotnog opterećenja čoveka', Arhiv za higijenu rada i toksikologiju, 26(3), str. 189-198. Preuzeto s: https://hrcak.srce.hr/166975 (Datum pristupa: 01.03.2021.)
Vancouver
Jovanović Lj. Jokl-Roubalova metoda u proceni toplotnog opterećenja čoveka. Arh Hig Rada Toksikol. [Internet]. 1975 [pristupljeno 01.03.2021.];26(3):189-198. Dostupno na: https://hrcak.srce.hr/166975
IEEE
Lj. Jovanović, "Jokl-Roubalova metoda u proceni toplotnog opterećenja čoveka", Arhiv za higijenu rada i toksikologiju, vol.26, br. 3, str. 189-198, 1975. [Online]. Dostupno na: https://hrcak.srce.hr/166975. [Citirano: 01.03.2021.]

Sažetak
At six work places (A, B, C, D, E, F) in a copperplate plant workers are continually exposed to increased heat load while performing their daily tasks. This is due to the radiant heat energy emitted by smelting and roasting furnaces and by various procedures of metal refining. Heat stress was found at places A, D, E, and F. Workers' heat load was estimated with the Jokl-Roubal's method which is suitable for direct use at work places. The study included 30 workers. At places A, E and F the workers were exposed to a risk of hyperthermia. It was found that all workers at places A, D, E and F would not be able to maintain heat balance if they should perform their job continually during the whole shift. According to the results of measurements of the rate of heat exchange between worker's body and his surroundings it is suggested to establish work-rest periods which would ensure better thermoregulation and a more efficient action of other physiological mechanisms.

Hrčak ID: 166975

URI
https://hrcak.srce.hr/166975

[srpski]

Posjeta: 219 *