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https://doi.org/10.5513/JCEA01/19.2.2094

Slaughter traits, carcass measures and meat quality of Merinolandschaf lambs in Croatia

Valentino Držaić ; University of Zagreb, Faculty of Agriculture, Department of Animal Science and Technology
Boro Mioč ; University of Zagreb, Faculty of Agriculture, Department of Animal Science and Technology
Leopold Živković ; OPG ŽIVKOVIĆ
Zvonko Antunović ; University Josip Juraj Strosmayer, Faculty of Agriculture in Osijek, Department of Animal Husbandry
Jozo Bagarić ; University of Mostar, Faculty of Agriculture and Food Technology
Ivan Širić   ORCID icon orcid.org/0000-0003-0560-181X ; University of Zagreb, Faculty of Agriculture, Department of Animal Science and Technology

Puni tekst: hrvatski, pdf (506 KB) str. 278-294 preuzimanja: 97* citiraj
APA 6th Edition
Držaić, V., Mioč, B., Živković, L., Antunović, Z., Bagarić, J. i Širić, I. (2018). Klaonički pokazatelji, mjere razvijenost trupa i kakvoća mesa Meri nolandschaf janjadi u Hrvatskoj. Journal of Central European Agriculture, 19 (2), 278-294. https://doi.org/10.5513/JCEA01/19.2.2094
MLA 8th Edition
Držaić, Valentino, et al. "Klaonički pokazatelji, mjere razvijenost trupa i kakvoća mesa Meri nolandschaf janjadi u Hrvatskoj." Journal of Central European Agriculture, vol. 19, br. 2, 2018, str. 278-294. https://doi.org/10.5513/JCEA01/19.2.2094. Citirano 18.10.2021.
Chicago 17th Edition
Držaić, Valentino, Boro Mioč, Leopold Živković, Zvonko Antunović, Jozo Bagarić i Ivan Širić. "Klaonički pokazatelji, mjere razvijenost trupa i kakvoća mesa Meri nolandschaf janjadi u Hrvatskoj." Journal of Central European Agriculture 19, br. 2 (2018): 278-294. https://doi.org/10.5513/JCEA01/19.2.2094
Harvard
Držaić, V., et al. (2018). 'Klaonički pokazatelji, mjere razvijenost trupa i kakvoća mesa Meri nolandschaf janjadi u Hrvatskoj', Journal of Central European Agriculture, 19(2), str. 278-294. https://doi.org/10.5513/JCEA01/19.2.2094
Vancouver
Držaić V, Mioč B, Živković L, Antunović Z, Bagarić J, Širić I. Klaonički pokazatelji, mjere razvijenost trupa i kakvoća mesa Meri nolandschaf janjadi u Hrvatskoj. Journal of Central European Agriculture [Internet]. 2018 [pristupljeno 18.10.2021.];19(2):278-294. https://doi.org/10.5513/JCEA01/19.2.2094
IEEE
V. Držaić, B. Mioč, L. Živković, Z. Antunović, J. Bagarić i I. Širić, "Klaonički pokazatelji, mjere razvijenost trupa i kakvoća mesa Meri nolandschaf janjadi u Hrvatskoj", Journal of Central European Agriculture, vol.19, br. 2, str. 278-294, 2018. [Online]. https://doi.org/10.5513/JCEA01/19.2.2094

Sažetak
The aim of this study was to determine influence of sex on slaughter traits, carcass measures and pH value and muscle tissue colour as important indicators of lamb meat quality. For that purpose a total of 52 Merinolandschaf lambs (24 male and 28 female) at average age of about 100 days were slaughtered. The average lambs live weight at slaughter was 37.09 kg, considering that male lambs had statistically significant (P<0.05) higher live weight at slaughter than female (38.95 kg : 35.64 kg). Determined average carcass weight of 19.16 kg was almost equal in both sexes. Statistically significantly higher dressing percentage (P<0.001) was determined in female (53.57%) than in male (49.46%) lambs. The basic features of the investigated female and male Merinolandschaf lambs are: expressed measures of length, depth and width compared to most lambs of Croatian indigenous breeds. The uniformity of male and female lamb carcases was determined based on the investigated meat quality indicators (pH value and colour). Statistically significant differences were determined only for L* and a* value of colour parameter (M. semitendinosus) whose values were significantly higher in male lambs (P<0.001; P<0.01).

Ključne riječi
carcass measures; lambs; meat quality; Merinolandschaf; sex; slaughter traits

Hrčak ID: 201656

URI
https://hrcak.srce.hr/201656

[hrvatski]

Posjeta: 306 *