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First European Food Congress Food - Nutrition - Healthy Consumers Ljubljana, Slovenija, 4.-9. studenoga 2008.

Martina Piasek ; Institut za medicinska istraživanja i medicinu rada, Zagreb, Hrvatska

Fulltext: croatian, pdf (92 KB) pages 267-278 downloads: 570* cite
APA 6th Edition
Piasek, M. (2009). First European Food Congress Food - Nutrition - Healthy Consumers Ljubljana, Slovenija, 4.-9. studenoga 2008.. Arhiv za higijenu rada i toksikologiju, 60 (2), 267-278. Retrieved from https://hrcak.srce.hr/38419
MLA 8th Edition
Piasek, Martina. "First European Food Congress Food - Nutrition - Healthy Consumers Ljubljana, Slovenija, 4.-9. studenoga 2008.." Arhiv za higijenu rada i toksikologiju, vol. 60, no. 2, 2009, pp. 267-278. https://hrcak.srce.hr/38419. Accessed 28 Oct. 2020.
Chicago 17th Edition
Piasek, Martina. "First European Food Congress Food - Nutrition - Healthy Consumers Ljubljana, Slovenija, 4.-9. studenoga 2008.." Arhiv za higijenu rada i toksikologiju 60, no. 2 (2009): 267-278. https://hrcak.srce.hr/38419
Harvard
Piasek, M. (2009). 'First European Food Congress Food - Nutrition - Healthy Consumers Ljubljana, Slovenija, 4.-9. studenoga 2008.', Arhiv za higijenu rada i toksikologiju, 60(2), pp. 267-278. Available at: https://hrcak.srce.hr/38419 (Accessed 28 October 2020)
Vancouver
Piasek M. First European Food Congress Food - Nutrition - Healthy Consumers Ljubljana, Slovenija, 4.-9. studenoga 2008.. Arh Hig Rada Toksikol. [Internet]. 2009 [cited 2020 October 28];60(2):267-278. Available from: https://hrcak.srce.hr/38419
IEEE
M. Piasek, "First European Food Congress Food - Nutrition - Healthy Consumers Ljubljana, Slovenija, 4.-9. studenoga 2008.", Arhiv za higijenu rada i toksikologiju, vol.60, no. 2, pp. 267-278, 2009. [Online]. Available: https://hrcak.srce.hr/38419. [Accessed: 28 October 2020]

Hrčak ID: 38419

URI
https://hrcak.srce.hr/38419

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