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LEAF MINERAL CONCENTRATION OF FIVE OLIVE CULTIVARS GROWN ON CALCAREOUS SOIL

Igor Pasković
Slavko Perica
Marija Pecina
Katarina Hančević
Marija Polić Pasković
Mirjana Herak Ćustić


Puni tekst: engleski PDF 287 Kb

preuzimanja: 485

citiraj


Sažetak

There are limited numbers of scientific publication regarding genotypic differences which exist among olive cultivars concerning nutrient uptake and translocation. For that purpose, the object of our study was to determine possible differences between leaf mineral content of five selected olive cultivars since leaf nutrient analysis is consider being the best method for diagnosing olive tree nutritional status. Plant material was obtained from an olive collection, grown on calcareous soil maintained at Institute of Adriatic Crops and Karst Reclamation, Split, Croatia. The study was conducted with two Croatian autochthonous olive cultivars (“Istarska bjelica”, “Lastovka”), two Italian cultivars (“Pendolino”, “Leccino”) and one Spanish cultivar (“Hojiblanca”). Completely randomized design was applied. This study has shown questionably low Mg concentration in all olive cultivars with exception for “Hojiblanca” cultivar. Also, only Croatian cultivars “Istarska bjelica” and “Lastovka” as well as Spanish cultivar “Hojiblanca” recorded sufficient levels of iron leaf mineral content. Regarding other elements studied (P, K, Ca, Zn, Mn, Cu) all cultivars were above literature cited thresholds for possible deficiencies. Selected olive cultivars in our experiment demonstrated different nutrient leaf concentration, which is of particular importance for fertilization requirements and fertilization practice in Croatian orchards grown on calcareous soil.

Ključne riječi

calcareous soil; iron; magnesium; mineral nutrition; olive

Hrčak ID:

112161

URI

https://hrcak.srce.hr/112161

Datum izdavanja:

16.12.2013.

Posjeta: 870 *