Skoči na glavni sadržaj

Izvorni znanstveni članak

https://doi.org/10.5562/cca2382

HPLC Retention Behavior of Triacylglycerols Extracted from Soybean Oil by Supercritical CO2

Stela Jokić ; University of Josip Juraj Strossmayer in Osijek, Faculty of Food Technology Osijek, Franje Kuhaca 20, 31000 Osijek, Croatia
Sanja Podunavac Kuzmanović ; University of Novi Sad, Faculty of Technology, Department of Applied and Engineering Chemistry, Bulevar cara Lazara 1, 21000 Novi Sad, Serbia
Lidija Jevrić ; University of Novi Sad, Faculty of Technology, Department of Applied and Engineering Chemistry, Bulevar cara Lazara 1, 21000 Novi Sad, Serbia
Rezica Sudar ; Agricultural Institute Osijek, Juzno predgrade 17, 31000 Osijek, Croatia
Senka Vidović ; University of Novi Sad, Faculty of Technology, Department of Biotechnology and Pharmaceutical Engineering, Bulevar cara Lazara 1, 21000 Novi Sad, Serbia
Krunoslav Aladić ; Croatian Veterinary Institute, Branch-Veterinary Institute Vinkovci, Josipa Kozarca 24, 32100 Vinkovci, Croatia
Strahinja Kovačević orcid id orcid.org/0000-0002-5619-9894 ; University of Novi Sad, Faculty of Technology, Department of Applied and Engineering Chemistry, Bulevar cara Lazara 1, 21000 Novi Sad, Serbia


Puni tekst: engleski pdf 2.164 Kb

str. 261-269

preuzimanja: 1.076

citiraj


Sažetak

Soybean oil fractions were obtained by collecting extract at different time intervals during
supercritical CO2 extraction. Relationships between retention behavior of seventeen TAGs and their
molecular characteristics were studied using chemometric approach. Quantitative structure-retention
relationship (QSRR) analysis was carried out on retention time values (tr) obtained by high pressure
liquid chromatography to identify structural requirements of different TAGs for their retention. Princi-pal component analysis (PCA) was performed in order to select molecular descriptors that best describe
retention behavior of the compounds investigated, and to determine the similarities among molecules.
The accurate mathematical models were developed for predicting the retention behaviour of some
TAGs. The validity of the models was evaluated by suitable statistical and cross-validation
parameters.

Ključne riječi

soybean oil; HPLC; triacylglycerols; supercritical CO2; extraction

Hrčak ID:

130521

URI

https://hrcak.srce.hr/130521

Datum izdavanja:

18.11.2014.

Posjeta: 1.866 *