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Assessment of egg quality and hatch results of two show hen breeds raised for fancy

Bartlomiej Kaszynski
ZENON BERNACKI

Puni tekst: engleski, PDF (727 KB) str. 0-0 preuzimanja: 352* citiraj
APA 6th Edition
Kaszynski, B. i BERNACKI, Z. (2014). Assessment of egg quality and hatch results of two show hen breeds raised for fancy. Journal of Central European Agriculture, 15 (4), 0-0. Preuzeto s https://hrcak.srce.hr/130748
MLA 8th Edition
Kaszynski, Bartlomiej i ZENON BERNACKI. "Assessment of egg quality and hatch results of two show hen breeds raised for fancy." Journal of Central European Agriculture, vol. 15, br. 4, 2014, str. 0-0. https://hrcak.srce.hr/130748. Citirano 09.12.2021.
Chicago 17th Edition
Kaszynski, Bartlomiej i ZENON BERNACKI. "Assessment of egg quality and hatch results of two show hen breeds raised for fancy." Journal of Central European Agriculture 15, br. 4 (2014): 0-0. https://hrcak.srce.hr/130748
Harvard
Kaszynski, B., i BERNACKI, Z. (2014). 'Assessment of egg quality and hatch results of two show hen breeds raised for fancy', Journal of Central European Agriculture, 15(4), str. 0-0. Preuzeto s: https://hrcak.srce.hr/130748 (Datum pristupa: 09.12.2021.)
Vancouver
Kaszynski B, BERNACKI Z. Assessment of egg quality and hatch results of two show hen breeds raised for fancy. Journal of Central European Agriculture [Internet]. 2014 [pristupljeno 09.12.2021.];15(4):0-0. Dostupno na: https://hrcak.srce.hr/130748
IEEE
B. Kaszynski i Z. BERNACKI, "Assessment of egg quality and hatch results of two show hen breeds raised for fancy", Journal of Central European Agriculture, vol.15, br. 4, str. 0-0, 2014. [Online]. Dostupno na: https://hrcak.srce.hr/130748. [Citirano: 09.12.2021.]

Sažetak
Eggs were evaluated in three periods of egg production. Hatching was carried out with the use of eggs from the production peak. The qualities of eggs changed according to the period of production. The largest differences were observed for the thickness of shells, percentage share of the yolk and albumen in an egg and the yolk colour as well as its height and index.

Ključne riječi
crested; egg quality; hatch; hen; silkie

Hrčak ID: 130748

URI
https://hrcak.srce.hr/130748

Posjeta: 522 *