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TECHNICAL EFFICIENCY OF FAMILY POULTRY PRODUCTION IN NIGER-DELTA, NIGERIA

R. A. ALABI
M.B. ARUNA

Puni tekst: engleski, pdf (282 KB) str. 531-538 preuzimanja: 1.339* citiraj
APA 6th Edition
ALABI, R.A. i ARUNA, M.B. (2005). TECHNICAL EFFICIENCY OF FAMILY POULTRY PRODUCTION IN NIGER-DELTA, NIGERIA. Journal of Central European Agriculture, 6 (4), 531-538. Preuzeto s https://hrcak.srce.hr/17319
MLA 8th Edition
ALABI, R. A. i M.B. ARUNA. "TECHNICAL EFFICIENCY OF FAMILY POULTRY PRODUCTION IN NIGER-DELTA, NIGERIA." Journal of Central European Agriculture, vol. 6, br. 4, 2005, str. 531-538. https://hrcak.srce.hr/17319. Citirano 30.11.2021.
Chicago 17th Edition
ALABI, R. A. i M.B. ARUNA. "TECHNICAL EFFICIENCY OF FAMILY POULTRY PRODUCTION IN NIGER-DELTA, NIGERIA." Journal of Central European Agriculture 6, br. 4 (2005): 531-538. https://hrcak.srce.hr/17319
Harvard
ALABI, R.A., i ARUNA, M.B. (2005). 'TECHNICAL EFFICIENCY OF FAMILY POULTRY PRODUCTION IN NIGER-DELTA, NIGERIA', Journal of Central European Agriculture, 6(4), str. 531-538. Preuzeto s: https://hrcak.srce.hr/17319 (Datum pristupa: 30.11.2021.)
Vancouver
ALABI RA, ARUNA MB. TECHNICAL EFFICIENCY OF FAMILY POULTRY PRODUCTION IN NIGER-DELTA, NIGERIA. Journal of Central European Agriculture [Internet]. 2005 [pristupljeno 30.11.2021.];6(4):531-538. Dostupno na: https://hrcak.srce.hr/17319
IEEE
R.A. ALABI i M.B. ARUNA, "TECHNICAL EFFICIENCY OF FAMILY POULTRY PRODUCTION IN NIGER-DELTA, NIGERIA", Journal of Central European Agriculture, vol.6, br. 4, str. 531-538, 2005. [Online]. Dostupno na: https://hrcak.srce.hr/17319. [Citirano: 30.11.2021.]

Sažetak
This study assessed the technical effi ciency of family poultry production in Niger- Delta, Nigeria. The technical efficiency estimate shows that the technical effi ciency of family poultry ranges between 0.09 and 0.63, with mean of 0.22. This indicates that on the average, the respondents are 22% effi cient in the use of combination of their inputs. The elasticity estimate of 12.29 indicates that the family poultry production is taking place at stage 1 (ineffi cient stage)
in production curve. This study concludes that the output and technical effi ciency of the family poultry production can be increased by the use of more feed, capital, medicine/vaccine and adoption of more innovations.

Ključne riječi
TECHNICAL; EFFICIENCY; FAMILY; POULTRY; PRODUCTION

Hrčak ID: 17319

URI
https://hrcak.srce.hr/17319

Posjeta: 1.921 *