Pregledni rad

Design Aspects of Bioreactors for Solid-state Fermentation: A Review

H. Kh. Q. Ali ; School of Bioprocess Engineering, University Malaysia Perlis, Kompleks Pusat Pengajian, Jejawi 3, Arau 02600, Perlis, Malaysia
M. M. D. Zulkali ; School of Bioprocess Engineering, University Malaysia Perlis, Kompleks Pusat Pengajian, Jejawi 3, Arau 02600, Perlis, Malaysia

Sažetak

Solid-state fermentation has gained renewed attention, not only from researchers but also from industries, due to several advantages over submerged fermentations. This is partly because solid-state fermentation has lower energy requirements, higher yields, produces less wastewater with less risk of bacterial contamination, and partly because of environmental concerns regarding the disposal of solid wastes. This paper reviews different types of bioreactors that have been used for various purposes and the recent process developments in solid-state fermentation.

Ključne riječi

Solid-state fermentation; classification of bioreactors; general features

Hrčak ID:

69862

URI

https://hrcak.srce.hr/69862

Datum izdavanja:

30.6.2011.

Posjeta: 7.963 *