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Journal of halal quality and certification , Vol. 3 No. 1, 2025.

  • Datum izdavanja: 30.06.2025.
  • Objavljen na Hrčku: 11.07.2025.

Sadržaj

Puni tekst

The influence of Lactobacillus spp. on the hygienic safety of dry cheese - a traditional halal product of Bosnia and Herzegovina (str. 1-12)

Zinka Hojkurić Rahmanović, Berin Rahmanović, Adnan Alijagić, Kenan Muratović, Damir Alihodžić, Mehmed Sultanović, Kenan Čaklovica
Izvorni znanstveni članak

engleski pdf 378kb
Metabolomics-Based Profiling of Porcine and Bovine Gelatin for Halal Authentication (str. 13-21)

Nureesun Mahamud, Patchaya Petchareon, Tuanyasmin Saerae, Marisa Marnpae, Sunainee Mahama, Anat Denyingyhot, Pornpimol Mahamad
Izvorni znanstveni članak

engleski pdf 539kb
Exploring Halal Cosmetics: Morus Nigra As An Alternative To Halal Coloring In Lipstick And Antimicrobial Cream Formulations (str. 22-28)

Sia Yu Qin, Ng Shir Ly, Putera Muhammad Danial Mohd Redza, Shamima Abdul Rahman, Mahani Mahadi
Izvorni znanstveni članak

engleski pdf 396kb
Nutritional habits of respondents who consume only halal food aged 30–60 in the Tuzla Canton (str. 29-39)

Semira Karijašević, Sajma Huremović, Selma Kunić
Izvorni znanstveni članak

engleski pdf 339kb
Developing A Halal Built-In Work System For Pharmaceutical Manufacturing (str. 40-46)

Suraiya Abdul Rahman, Shamsul Mohd Nor, Nurulhuda Noordin, Abu Bakar Abdul Majeed
Izvorni znanstveni članak

engleski pdf 316kb
Future Foresight of Halal in the Context of Sustainable Technologies with Focus to Animal Waste Index (str. 47-59)

Tharwat Mamdouh Al-Bataineh, Jood Osama Quran, Midhat Jašić
Izvorni znanstveni članak

engleski pdf 658kb
The Impact of Ethical and Health Guidelines of Halal Standards on Lifestyle and the Global Growth of the Halal Market (str. 60-68)

Amela Semić, Ema Obralić, Faris Muminović
Izvorni znanstveni članak

engleski pdf 571kb
Halalopathy and Lifestyleopathy: Integrating Ethical and Scientific Principles in Personalized Medicine (str. 69-79)

Jawad Alzeer
Pregledni rad

engleski pdf 449kb
Rigorous Sanitary Measures to Reduce Campylobacter in Chicken Production as an Alternative to the Prophylaxis Use of Antibiotics (str. 80-95)

Elma Hrustemović, Faruk Čaklovica, Vesna Jaki-Tkalec, Sanja Furmeg, Zrinka Štritof, Nikola Paripović, Usman Mir Khan
Pregledni rad

engleski pdf 471kb
Halal In The Context Of Sustainability (str. 96-104)

Sibel Demircioglu
Pregledni rad

engleski pdf 317kb

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