Skoči na glavni sadržaj
  • Datum izdavanja: 05.01.2005.
  • Objavljen na Hrčku: 12.06.2009.

Sadržaj

Puni tekst

Sadržaj (str. 3-4)

Table of contents (str. 3-4)


Kazalo


Food and Identity in Japan (str. 7-18)

Nataša Visočnik
Izvorni znanstveni članak


Holiday and Everyday Dishes of the Virovitica Region (str. 97-101)

Zrinka Studen
Ostalo


Folk Medicine Practitioners (str. 129-150)

Aida Brenko
Ostalo


Traditional Dress Code of the Town Županja and its Surroundings (str. 167-183)

Katarina Bušić
Stručni rad


The 15th International Ethnological Food Research Conference (str. 205-207)

Mirjana Randić
Ostalo


“Gušti od salate” (str. 210-213)

The Gusto of Salad (str. 215-219)

Tanja Kocković
Ostalo


Exhibition “Pinca – The Istrian Easter Cake” (str. 223-224)

Mirjana Margetić, Tanja Kocković
Ostalo


(str. 225-240)


Ostalo


Posjeta: 46.377 *