Skoči na glavni sadržaj
  • Datum izdavanja: 15.03.2005.
  • Objavljen na Hrčku: 12.11.2013.

Sadržaj

Puni tekst

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Development of a Microbiosensor Based on Fish Chromatophores Immobilized on Ferromagnetic Gelatin Beads

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Ljiljana V. Mojović, Goran N. Jovanović
Izvorni znanstveni članak


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Dalia Denapaite, Andrea Paravić Radičević, Branka Čajavec, Iain Hunter Hunter, Daslav Hranueli, John Cullum
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The Preparation and Bioactivity Research of Agaro-Oligosaccharides

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Hai-Min Chen, Li Zheng, Xiao-Jun Yan
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Xylanase Production from Trichoderma harzianum 1073 D3 with Alternative Carbon and Nitrogen Sources

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Isil Seyis, Nilufer Aksoz
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Potential Antimicrobial Activity of Red and White Wine Phenolic Extracts against Strains of Staphylococcus aureus, Escherichia coli and Candida albicans

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Chrissanthy Papadopoulou, Kalliopi Soulti, Ioannis G. Roussis
Izvorni znanstveni članak


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Study of Dynamics of Polyphenol Extraction During Traditional and Advanced Maceration Processes of the Babić Grape Variety

(str. 47-53)

Irena Budić-Leto, Tomislav Lovrić, Ivan Pezo, Jasenka Gajdoš Kljusurić
Izvorni znanstveni članak


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Physico-Chemical Properties, Composition and Oxidative Stability of Camelina sativa Oil

(str. 63-70)

Helena Abramovič, Veronika Abram
Prethodno priopćenje


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Changes in Peroxidase Activity in the Peel of Unshiub Mandarin (Citrus unshiu Marc.) Fruit with Different Storage Treatments

(str. 71-77)

Hrvoje Lepeduš, Marko Jozić, Ivna Štolfa, Nikola Pavičić, Branimir K. Hackenberger, Vera Cesar
Prethodno priopćenje


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Differentiation Between Amino Acids Used as Carbon and Energy Sources During Growth of Geotrichum candidum Geo17

(str. 85-89)

Lydia Adour, Catherine Couriol, Abdeltif Amrane
Kratko priopćenje


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Detection of Adulteration in Italian Mozzarella Cheese Using Mitochondrial DNA Templates as Biomarkers

(str. 91-95)

Maria Feligini, Ivan Bonizzi, Vlatka Cubric Curik, Pietro Parma, Gian Franco Greppi, Giuseppe Enne
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Antioxidant Activities of Total Pigment Extract from Blackberries

(str. 97-102)

Zhonggao Jiao, Jiechao Liu, Sixin Wang
Kratko priopćenje


Posjeta: 21.118 *