APA 6th Edition

Jamroz, D. (1999). OPTIMAL AMINO ACID PROFILES IN FEED MIXTURE FOR POULTRY - SAMPLES OF IDEAL PROTEINS. Krmiva, 41 (6), 301-309. Preuzeto s https://hrcak.srce.hr/151816

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MLA 8th Edition

Jamroz, Dorota. "OPTIMAL AMINO ACID PROFILES IN FEED MIXTURE FOR POULTRY - SAMPLES OF IDEAL PROTEINS." Krmiva, vol. 41, br. 6, 1999, str. 301-309. https://hrcak.srce.hr/151816. Citirano 06.05.2024.

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Chicago 17th Edition

Jamroz, Dorota. "OPTIMAL AMINO ACID PROFILES IN FEED MIXTURE FOR POULTRY - SAMPLES OF IDEAL PROTEINS." Krmiva 41, br. 6 (1999): 301-309. https://hrcak.srce.hr/151816

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Harvard

Jamroz, D. (1999). 'OPTIMAL AMINO ACID PROFILES IN FEED MIXTURE FOR POULTRY - SAMPLES OF IDEAL PROTEINS', Krmiva, 41(6), str. 301-309. Preuzeto s: https://hrcak.srce.hr/151816 (Datum pristupa: 06.05.2024.)

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Vancouver

Jamroz D. OPTIMAL AMINO ACID PROFILES IN FEED MIXTURE FOR POULTRY - SAMPLES OF IDEAL PROTEINS. Krmiva [Internet]. 1999 [pristupljeno 06.05.2024.];41(6):301-309. Dostupno na: https://hrcak.srce.hr/151816

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IEEE

D. Jamroz, "OPTIMAL AMINO ACID PROFILES IN FEED MIXTURE FOR POULTRY - SAMPLES OF IDEAL PROTEINS", Krmiva, vol.41, br. 6, str. 301-309, 1999. [Online]. Dostupno na: https://hrcak.srce.hr/151816. [Citirano: 06.05.2024.]