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THE EFFECT OF L-CARNITINE SUPPLEMENTATION INTO FEED MIXTURES UPON PRODUCTION AND OVERWINTERING RESULTS IN COMMON CARP (CYPRINUS CARPIO) CULTURE

Jana Hamáčková ; Research Institute of Fish Culture and Hydrobiology Vodňany, Department of Aquaculture and Hydrobiology, University of South Bohemia, Czech Republic
Pavel Kozák ; Research Institute of Fish Culture and Hydrobiology Vodňany, Department of Aquaculture and Hydrobiology, University of South Bohemia, Czech Republic
Jan Kouřil ; Research Institute of Fish Culture and Hydrobiology Vodňany, Department of Aquaculture and Hydrobiology, University of South Bohemia, Czech Republic
Zdenek Adámek ; Research Institute of Fish Culture and Hydrobiology Vodňany, Department of Aquaculture and Hydrobiology, University of South Bohemia, Czech Republic


Puni tekst: hrvatski pdf 4.395 Kb

str. 175-181

preuzimanja: 120

citiraj


Sažetak

Ključne riječi

Hrčak ID:

172220

URI

https://hrcak.srce.hr/172220

Datum izdavanja:

10.8.1998.

Podaci na drugim jezicima: hrvatski

Posjeta: 525 *