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SOCIO-ECONOMIC PRECONDITIONS FOR DEVELOPING AGROTOURISM IN ZAGREB COUNTY

Ramona Franić ; Agronomski fakultet Sveučilišta u Zagrebu, Zagreb, Hrvatska
Lovorka Cunj ; Agronomski fakultet Sveučilišta u Zagrebu, Zagreb, Hrvatska


Puni tekst: hrvatski pdf 538 Kb

str. 381-400

preuzimanja: 2.815

citiraj


Sažetak

Croatia can be declared as a tourist country, visited by many tourists constantly searching for new and different forms of entertainment. Now Croatia can offer something new: agrotourism. Agrotourism is a form of rural tourism (green or village tourism), which means that tourists stay in a rural area where they can actively participate in living and working on a farm. The goals of this study were to determine the social and agricultural preconditions significant for developing agrotourism in Zagreb county, especially in comparison with Istrian county which has developed this activity rather well. Zagreb county has very good potential for rural tourism: together with agricultural potential, it is its geographical position and good road connections. Both regions – Zagreb and Istrian county – have specific natural, social cultural and gastronomic offer preconditions for developing rural tourism.

Ključne riječi

agrotourism; tourism; agriculture; Zagreb county

Hrčak ID:

26581

URI

https://hrcak.srce.hr/26581

Datum izdavanja:

23.10.2007.

Podaci na drugim jezicima: hrvatski

Posjeta: 5.011 *