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Traditional Cuisine of the Makarska Littoral Times of the past on the plate of tomorrow

Vedrana Vela Puharić ; Makarska


Puni tekst: hrvatski pdf 145 Kb

str. 397-410

preuzimanja: 2.306

citiraj

Puni tekst: engleski pdf 152 Kb

str. 411-421

preuzimanja: 2.060

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Sažetak

The central theme of this work is the traditional cuisine of the Makarska region, as well as various recipes characteristic of different seasons, most of which are still being used today.

Ključne riječi

tradition; the Makarska Littoral, recipes; cusine

Hrčak ID:

37037

URI

https://hrcak.srce.hr/37037

Datum izdavanja:

5.1.2008.

Podaci na drugim jezicima: hrvatski

Posjeta: 6.093 *