Recenzija, Prikaz slučaja
Biological hazards in food
Puni tekst: hrvatski pdf 128 Kb
str. 40-40
preuzimanja: 919
citiraj
APA 6th Edition
(2009). Biological hazards in food. Croatian journal of food science and technology, 1 (2), 40-40. Preuzeto s https://hrcak.srce.hr/53252
MLA 8th Edition
"Biological hazards in food." Croatian journal of food science and technology, vol. 1, br. 2, 2009, str. 40-40. https://hrcak.srce.hr/53252. Citirano 27.12.2024.
Chicago 17th Edition
"Biological hazards in food." Croatian journal of food science and technology 1, br. 2 (2009): 40-40. https://hrcak.srce.hr/53252
Harvard
(2009). 'Biological hazards in food', Croatian journal of food science and technology, 1(2), str. 40-40. Preuzeto s: https://hrcak.srce.hr/53252 (Datum pristupa: 27.12.2024.)
Vancouver
Biological hazards in food. Croatian journal of food science and technology [Internet]. 2009 [pristupljeno 27.12.2024.];1(2):40-40. Dostupno na: https://hrcak.srce.hr/53252
IEEE
"Biological hazards in food", Croatian journal of food science and technology, vol.1, br. 2, str. 40-40, 2009. [Online]. Dostupno na: https://hrcak.srce.hr/53252. [Citirano: 27.12.2024.]
Sažetak
Ključne riječi
Hrčak ID:
53252
URI
https://hrcak.srce.hr/53252
Datum izdavanja:
15.12.2009.
Podaci na drugim jezicima:
hrvatski
Posjeta: 2.418
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