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https://doi.org/10.20867/thm.31.1.13
Doctoral dissertation summary: Key Success Factors of Continuous Improvement Implementation in the Hospitality Industry
Ema Petaković
Full text: english pdf 248 Kb
page 167-171
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APA 6th Edition
Petaković, E. (2025). Doctoral dissertation summary: Key Success Factors of Continuous Improvement Implementation in the Hospitality Industry. Tourism and hospitality management, 31 (1), 167-171. https://doi.org/10.20867/thm.31.1.13
MLA 8th Edition
Petaković, Ema. "Doctoral dissertation summary: Key Success Factors of Continuous Improvement Implementation in the Hospitality Industry." Tourism and hospitality management, vol. 31, no. 1, 2025, pp. 167-171. https://doi.org/10.20867/thm.31.1.13. Accessed 31 May 2026.
Chicago 17th Edition
Petaković, Ema. "Doctoral dissertation summary: Key Success Factors of Continuous Improvement Implementation in the Hospitality Industry." Tourism and hospitality management 31, no. 1 (2025): 167-171. https://doi.org/10.20867/thm.31.1.13
Harvard
Petaković, E. (2025). 'Doctoral dissertation summary: Key Success Factors of Continuous Improvement Implementation in the Hospitality Industry', Tourism and hospitality management, 31(1), pp. 167-171. https://doi.org/10.20867/thm.31.1.13
Vancouver
Petaković E. Doctoral dissertation summary: Key Success Factors of Continuous Improvement Implementation in the Hospitality Industry. Tourism and hospitality management [Internet]. 2025 [cited 2026 May 31];31(1):167-171. https://doi.org/10.20867/thm.31.1.13
IEEE
E. Petaković, "Doctoral dissertation summary: Key Success Factors of Continuous Improvement Implementation in the Hospitality Industry", Tourism and hospitality management, vol.31, no. 1, pp. 167-171, 2025. [Online]. https://doi.org/10.20867/thm.31.1.13
Abstract
Keywords
Hrčak ID:
328518
URI
https://hrcak.srce.hr/328518
Publication date:
27.2.2025.
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