Meeting abstract

Determination of protein content in cereals and legumes by fast neutron activation analysis

I. Gašparić ; Ruđer Bošković Institute, Zagreb
Đ. Miljanić ; Ruđer Bošković Institute, Zagreb
D. Rendić ; Ruđer Bošković Institute, Zagreb

Abstract

Keywords

Hrčak ID:

341736

URI

https://hrcak.srce.hr/341736

Publication date:

2.12.1981.

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