Hrvatski časopis za prehrambenu tehnologiju, biotehnologiju i nutricionizam, Vol. 9 No. 3-4, 2014.

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Aflatoksini - Onečišćenje, učinci i metode redukcije (page 75-82)

Jelka Pleadin, Jadranka Frece, Ksenija Markov
Original scientific paper

Evaluating the effect of gamma radiation on eight different agro-lignocellulose waste materials for the production of oyster mushrooms (Pleurotus eous (Berk.)Sacc.strain P-31) (page 83-90)

Korley Nii Kortei, Michael Wiafe-Kwagyan
Original scientific paper

Voljnost kušanja nove hrane među hrvatskim studentima (page 91-96)

Marina Tomić, Marija Cerjak
Original scientific paper

Organoklorovi insekticidi – mehanizmi toksičnog djelovanja (page 97-109)

Organochlorinated insecticides – mechanisms of toxic action (page 97-109)

Murati Teuta, Branimir Šimić, Jasna Kniewald, Jelka Pleadin, Ivana Kmetič
Review article

Influence of Storage on Quality and Sensorial Properties of Sports Drink with Lemon Juice and Isomaltulose (page 110-116)

Tomislav Čugura, Marinko Pleština, Danijela Bursać Kovačević, Nada Vahčić, Verica Dragović-Uzelac, Branka Levaj
Short communication, Note

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