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Krmiva : Review for animal feeding, production and feed technology , Vol. 37 No. 4, 1995.

  • Publication date: 27.08.1995.
  • Published on HRČAK: 11.02.2016.

Table of contents

Full text

HRANIDBENA VRIJEDNOST SAČME ULJNE REPICE - RAZVOJNA ISTRAŽIVANJA 1993. - 1995. GODINE (page 167-173)

croatian pdf 1111kb
FEEDING VALUE OF RAPESEED MEAL - DEVELOPMENT INVESTIGATIONS 1993. - 1995. (page 167-173)

S. Feldhofer, P. Benašić, T. Tonković, I. Jerković, Ljiljana Vrabec
Original scientific paper

PRIMJENA REPICE I NJEZINIH NUSPROIZVODA U HRANIDBI PERADI (page 175-190)

croatian pdf 2048kb
USE OF RAPE AND ITS BY-PRODUCTS IN THE FEED OF POULTRY (page 175-190)

Dorota Jamroz
Review article

ULJNA REPICA "OO" U HRANIDBI DOMAĆIH ŽIVOTINJA U POLJSKOJ (preživači, svinje, perad) (page 191-219)

croatian pdf 4319kb
RAPE "OO" IN FEEDING DOMESTIC ANIMALS IN POLAND (ruminants, pigs, poultry) (page 191-219)

J. Kolodziej
Review article

HRANIDBENA VRIJEDNOST REPIČINOG ULJA S VISOKIM I NISKIM SADRŽAJEM ERUKA KISELINE (page 221-238)

croatian pdf 3161kb
NUTRITIVE VALUE OF HIGH - ERUCIC ACID AND LOW - ERUCIC ACID RAPESEED OIL (page 221-238)

S. Ziemlanski, Janina Budzynska - Topolowska
Review article

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