Skip to the main content
  • Publication date: 27.12.2017.
  • Published on HRČAK: 27.12.2017.

Table of contents

Full text

Measuring service quality in the hotel industry: The value of user generated content (page 390-405)

Juan Carlos Martín, Concepción Román
Original scientific paper


Local survivor vs. global brand: Behavioural intention and brand loyalty tales of fast food restaurants (page 406-421)

Erkan Sezgin, Merve Özgür Göde
Original scientific paper


Tourism development strategies for business tourism destinations: Case study in the central region of Portugal (page 437-449)

Jorge Marques, Norberto Santos
Original scientific paper


Brand quality and internationality: Branded global chain hotels (page 462-470)

Sanela Vrkljan, Mato Bartoluci, Sanja Čižmar
Original scientific paper


Trails for tourism and outdoor recreation: A systematic literature review (page 488-508)

Kristin Godtman Kling, Peter Fredman, Sandra Wall-Reinius
Review article


Visits: 13.465 *