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  • Publication date: 30.09.2018.
  • Published on HRČAK: 31.10.2018.

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Bioethanol Production from Renewable Raw Materials and Its Separation and Purification: A Review (page 289-311)

Arijana Bušić, Nenad Marđetko, Semjon Kundas, Galina Morzak, Halina Belskaya, Mirela Ivančić Šantek, Draženka Komes, Srđan Novak, Božidar Šantek
Review article


Microbial Keratinases: Enzymes with Promising Biotechnological Applications (page 312-328)

Beti Vidmar, Maša Vodovnik
Review article


Electrochemical Study and Determination of All-trans-Retinol at Carbon Paste Electrode Modified by a Surfactant (page 337-343)

Simona Žabčíková, Tomáš Mikysek, Libor Červenka, Milan Sýs
Original scientific paper


Inhibition of Enzymatic and Oxidative Processes by Phenolic Extracts from Spirulina sp. and Nannochloropsis sp. (page 344-353)

Priscila Tessmer Scaglioni, Larissa Quadros, Mariane de Paula, Vitor Badiale Furlong, Paulo César Abreu, Eliana Badiale-Furlong
Original scientific paper


Lignin-Degrading Abilities of Novel Autochthonous Fungal Isolates Trametes hirsuta F13 and Stereum gausapatum F28 (page 354-365)

Jelena Jović, Aneta Buntić, Neda Radovanović, Bojan Petrović, Ljiljana Mojović
Original scientific paper


Linseed (Linum usitatissimum) Oil Extraction Using Different Solvents (page 366-372)

Guilherme Sabadin Piva, Thiago André Weschenfelder, Elton Franceschi, Rogério Luis Cansian, Natalia Paroul, Clarice Steffens
Original scientific paper


A Novel Antidiabetic Food Produced via Solid-State Fermentation of Tartary Buckwheat by L. plantarum TK9 and L. paracasei TK1501 (page 373-380)

Lei Feng, Yufeng Xie, Chenmiao Peng, Yuxiaoxue Liu, Haikuan Wang
Original scientific paper


Multifunctional Role of the Whey Culture Medium in the Spray Drying Microencapsulation of Lactic Acid Bacteria (page 381-397)

Stephania Aragón-Rojas, María Ximena Quintanilla-Carvajal, Humberto Hernández-Sánchez
Original scientific paper


Effect of Lactobacillus plantarum Fermentation on the Surface and Functional Properties of Pea Protein-Enriched Flour (page 411-420)

Burcu Çabuk, Andrea K. Stone, Darren R. Korber, Takuji Tanaka, Michael T. Nickerson
Original scientific paper


Proapoptotic and Antimigratory Effects of Pseudevernia furfuracea and Platismatia glauca on Colon Cancer Cell Lines (page 421-430)

Dragana S. Šeklić, Ana D. Obradović, Milan S. Stanković, Marko N. Živanović, Tatjana Lj. Mitrović, Slaviša M. Stamenković, Snežana D. Marković
Original scientific paper


Lactic Acid Bacteria as Biological Control of Staphylococcus aureus in Coalho Goat Cheese (page 431-440)

Rânmilla Cristhina Santos Castro, Anay Priscilla David de Oliveira, Eline Almeida Rodrigues de Souza, Tayla Marielle Antunes Correia, Jane Viana de Souza, Francesca Silva Dias
Original scientific paper


Pectin Gels Enriched with Dietary Fibre for the Development of Healthy Confectionery Jams (page 441-453)

Lilian E. Figueroa, Diego B. Genovese
Original scientific paper


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