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Mljekarstvo : journal for dairy production and processing improvement , Vol. 34 No. 7, 1984.

  • Publication date: 01.07.1984.
  • Published on HRČAK: 11.04.2013.

Table of contents

Full text

Pasterizirano mlijeko - kolebanja količina suhe tvari bez masti i bjelančevina (page 195-199)

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Variations in solids-non-fat and protein contents of pasteurized milk (page 195-199)

Silvija Miletić
Original scientific paper

Jogurt obogaćen proteinima ultrafiltrirane sirutke (page 200-203)

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Yoghurt enriched with proteins from the UF concentrated whey (page 200-203)

Ljubica Tratnik, Ljerka Kršev
Original scientific paper

O poslovanju mljekara SRH u godini 1983. (page 204-212)

croatian pdf 1191kb
Running SRC dairy plants during 1983 (page 204-212)

Matej Markeš
Professional paper

Izvodi iz stručne literature (page 213-217)


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